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July 5, 2007 Research

A 10-year study found that levels of the flavonoids quercetin and kaempferol were between 79 and 97 per cent higher in organic tomatoes compared with conventionally grown -- that's almost twice the antioxidants.


Comments (1)

Very nice post. I think I'll bookmark this one :-)


Later
John Mathers
Anti Aging Skin Products
http://www.antiagingskinproducts.net

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