The California Department of Public Health has issued warning against consuming contaminated Soy Deli tofu products as part of an earlier recall in September of products from manufacturer Quon Hop and Co. The contaminated products may have been distributed to supermarkets and health food stores in the Midwest and West Coast including Albertsons, Andronico's, Lunardi's, Mollie Stone's Market, Pavilion's, PW Markets, Ralphs, Safeway, Save Mart Supermarkets, Stater Bros., Vons and Whole Foods Market. The recall includes "baked tofu in five spice, hickory, honey sesame, teriyaki and savory flavors, mesquite smoke tofu, Hawaiian style fried tofu, nigari vacuum-pack tofu, original, garden, barbeque, teriyaki and Cajun burgers all with date codes on or before Jan. 28, 2008. It also includes water-packed tofu in orange, blue and red, Quong Hop water-packed tofu in red and nigari tofu all with date codes on or before Nov. 28." There are no reported illnesses thus far but an "infection from the bacteria can cause miscarriages and stillbirths among pregnant women" and symptoms include fever, headache, stiffness, nausea, abdominal pain and diarrhea.